Mango Salsa

Ingredients

Mangoes…….2                               

red/yellow bell pepper…….2 

Salt ….to taste                     

Onions- 1 diced

Lemon juice………squeezed from 2 lemons   

Jalapenos……..a handful

METHOD OF PREPARATION

1. Cut mango into small slices, dice onion, dice red/yellow bell peppers squeeze a juice of 2 lemons.
2. Take a bowl and add all the chopped ingredients
3. Add salt and jalapenos, and chill it for an hour 
4. Ready to  and serve 

Contributed by: Neha Minocha Taneja